Ingredients 8-10 fresh red chillies 8 ripe red peppers olive oil 2 medium red onions , peeled and chopped 1 sprig fresh rosemary , leaves picked and chopped 2 bay leaves 1 x 5 cm stick cinnamon sea salt freshly ground black pepper 100 g brown sugar 150 ml balsamic vinegar Method Place your chillies and peppers on a tray ...