Recipes

Five Vintage Cocktail Recipes That are Making a Comeback

Rose

The Whiskey Sour

whiskey sour

The whiskey sour is one of the oldest cocktail recipes still in drinking circulation. It may also be the first ever example of a sour alcoholic drink.

Ingredients

2 oz whiskey

1/2 oz fresh lemon juice

1/2 oz tsp sugar

1 cherry

1/2 lemon slice

Instructions

Put all the ingredients in a mixing glass and add ice cubes. Strain into a classic highball glass and then add a the lemon slice and a cherry to garnish.

The Moscow Mule

Moscow Mule

This beauty was invented in the USA to poupularise vodka. The ginger beer and lime evoke thoughts of the tropics. It’s also sometimes called a vodka buck. It should be made with high-quality vodka, a spicy ginger beer, lime juice and garnished with a wedge of lime. It’s usually served in a copper mug.

Ingredients

1 1/4 oz vodka

3 oz ginger beer

1 tsp sugar syrup

1/4 oz lime juice

1 sprig mint

1 slice lime

Instructions

In a copper mug pour vodka over ice. Add sugar syrup and lime juice. Top with ginger beer and stir. Garnish with a sprig of mint.

Mint Julep

Mint Julep

Long beloved by Southern society types, the mint julep is a cocktail consisting primarily of bourbon, water, crushed or shaved ice and fresh mint.

Ingredients

2 oz bourbon

8 sprigs of mint

1 tsp of sugar

Instructions

Put mint and sugar with a dash of water in a mixing glass. Add shaved ice and bourbon. Shake the mixture until frosted and pour all of it into a pretty cup. Garnish with a sprig of mint.

The Bloody Mary

Bloody Mary

A bloody Mary is a cocktail containing vodka, tomato juice and different variations combine a variety of other spices and flavourings. Conveniently, the celery stalk lends an air of healthy respectability to this potent brunch drink.

Ingredients

1 1/2 oz vodka

2 dashes Worcestershire sauce

1 tsp horseradish

Tomato juice

4 dashes Tabasco sauce

Celery salt

Fresh ground pepper

Salt

Instructions

Put all ingredients in a mixing glass, shake briskly and pour into a pint glass over ice. Add a celery branch to garnish.

The White Russian

White-Russian-for-cocktail-friday

A white russian cocktail is made with vodka, coffe liquer and cream, served with ice in a beautiful glass. Sometimes, milk will be used as am alternative to cream.

Ingredients

1 oz vodka

1/2 oz coffee liquor

1 oz heavy cream

Instructions

Pour vodka, coffe liquor and heay cream into cocktail glass. Stir well.

 

Rose
Welcome to Vivre Le Rêve™, my online lifestyle magazine, featuring all things luxury, family, food, fashion, beauty and travel. I’m Rose, a full time multi-award winning blogger, journalist & author.

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